Coach Erickson will recap spring football and give an overview of next season's team. There will also be a Beaver gear raffle.
Tickets to the luncheon are still available; cost is $17 per person.
Reservations are necessary but payment will be accepted at the door. The
luncheon starts at 11 a.m.
For more information or to make reservations, contact Nathan Pine,
assistant director of development for Oregon State University Athletics,
at 541-245-3123 or firstname.lastname@example.org.
Contact: Nathan Pine, 541-245-3123 or Lori Gleichman, 541-322-3112
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